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Lotus Seeds vs Sesame Seeds: Difference & Similarities

This article explains the key similarities and differences between lotus seeds and sesame seeds, foods from the nuts and seeds group. Read on to learn more about the lotus seeds vs sesame seeds comparison.
Dennis Gillett, Health & Fitness Writer

Written by Dennis Gillett, Health & Fitness Writer. Updated on December 29, 2022.

Lotus Seeds and sesame seeds belong to the nuts and seeds food group, an important group for a healthy diet, as they provide a wide range of essential nutrients, such as protein, healthy fats, dietary fiber, and vitamins and minerals.

In this article, we’ll put a spotlight on lotus seeds and sesame seeds and compare their similarities and differences.

They both provide a variety of nutrients and are relatively high in calories, like other nuts and seeds.

Lotus Seeds

Lotus seeds (Nelumbo nucifera) are a staple in many Asian cuisines, particularly in China and Japan.

These seeds have a long history of cultivation and have been used for culinary and medicinal purposes for centuries.

Lotus seeds have a slightly sweet and nutty flavor with a texture similar to that of a chestnut.

When cooked, they have a soft and slightly chewy texture, with a slightly crunchy outer shell. They can be eaten as a snack on their own, or used in a variety of sweet and savory dishes, including soups, porridges, and desserts.

In Chinese medicine, lotus seeds are believed to have calming and nourishing properties and are often used in tonics and medicinal soups.

They are a good source of protein, fiber, and other nutrients, making them a valuable addition to plant-based diets.

There are many ways to incorporate lotus seeds into your cooking. They can be eaten raw or cooked, and are often soaked before use to soften their texture. Lotus seeds are available in many forms, including whole, dried, and ground into flour.

Whether you’re looking for a new snack or an interesting ingredient to add to your cooking, consider giving lotus seeds a try.

They are flavorful, versatile, and nutritious, and may just become a new favorite in your kitchen.

Lotus Seeds are not an excellent source of any particular vitamin.

However, they contain a good amount of Vitamin B1 (Thiamine), and Vitamin B6 (Pyroxidine) and some Vitamin B5 (Pantothenic acid), and Vitamin B9 (Folate).

Sesame Seeds

Sesame seeds (Sesamum indicum) are the seeds of the sesame plant, which is native to tropical regions of Africa and is now grown in many parts of the world.

These seeds have a slightly nutty and slightly sweet flavor, and are often used in a variety of dishes, including breads, pastries, and savory dishes.

Sesame seeds are a good source of nutrients, including protein, fiber, and various vitamins and minerals.

They are also a good source of healthy fats, including monounsaturated and polyunsaturated fats.

There are many ways to incorporate sesame seeds into your diet.

They can be eaten raw or roasted, and are often used as a topping for salads and other dishes.

Sesame seeds are widely available and can be found at most grocery stores.

If you’re looking for a tasty and nutritious seed to add to your diet, consider giving sesame seeds a try.

They are flavorful, versatile, and have a variety of health benefits.

Sesame Seeds are an excellent source of Vitamin B1 (Thiamine), Vitamin B3 (Niacin), and Vitamin B6 (Pyroxidine).

They also contain a good amount of Vitamin B2 (Riboflavin), and Vitamin B9 (Folate).

Lotus Seeds vs Sesame Seeds Nutrition

Now that we’ve described the origin, taste, and usage of these foods, we can move to the most interesting part – comparing lotus seeds vs sesame seeds.

This comparison will start by comparing the caloric value of lotus seeds and sesame seeds and their macronutrients and then go more in-depth by analyzing their vitamin and mineral contents.

Lotus SeedsSesame Seeds
Energy89 kcal573 kcal
Carbs17.3 g23.45 g
Sugar0.3 g
Fiber11.8 g
Protein4.13 g17.73 g
Fat0.53 g49.67 g
Saturated Fat0.088 g6.957 g

Lotus Seeds vs Sesame Seeds Calories

Nuts and seeds are generally high in calories; the same goes for lotus seeds and sesame seeds, so you should consume them in moderation.

According to the United States Department of Agriculture (USDA), a proper serving is one ounce, which is roughly equal to 1/4 cup or 28 grams.

To keep the portions under control, the amounts correspond to one serving size: 14 walnut halves, 16 cashews, 24 almonds, 28 peanuts, or 45 pistachios.

Comparing lotus seeds vs sesame seeds for weight loss, lotus seeds are slightly lower in calories, with 25 calories per serving, compared to 160 calories per serving of sesame seeds.

However, both lotus seeds and sesame seeds can and should be a part of a healthy diet, and neither one shouldn’t be avoided if you’re looking to lose weight. It’s just important to eat them in moderation.

Lotus Seeds vs Sesame Seeds Protein

Nuts and seeds, including lotus seeds and sesame seeds, are an important source of plant-based protein.

Sesame Seeds offer around 76% more protein than lotus seeds.

Sesame Seeds have 17.7 grams of protein per 100 grams (or 5g per serving), while lotus seeds have 4.1 grams of protein per 100 grams (or 1.2g per serving).

Lotus Seeds vs Sesame Seeds Carbs

Counting carbs can be important for some people for different reasons, including blood sugar control, weight management, or athletic performance.

It’s also important for people on a keto diet, so let’s compare the carbs content in lotus seeds and sesame seeds.

The total amount of carbohydrates is around 26% higher in sesame seeds than in lotus seeds. They have 23.5 grams per 100 grams, compared to 17.3 grams in lotus seeds.

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There’s less sugar in lotus seeds than in sesame seeds, 100% precisely.

One handful of lotus seeds (28 grams) contains 0 grams of sugar, while the same amount of sesame seeds contains 0.1 grams.

Lastly, let’s take a look at the dietary fiber in lotus seeds and sesame seeds.

Dietary fiber keeps the digestive system healthy and helps with weight management by promoting a sense of fullness.

With 3.3 grams of fiber per portion, sesame seeds are a better source of fiber than lotus seeds which offer 0 grams per portion.

Lotus Seeds vs Sesame Seeds Fats

Like the other nuts and seeds, fats in lotus seeds and sesame seeds are a great source of healthy unsaturated fats, naturally cholesterol free, and free of trans fats.

Total fat in lotus seeds and sesame seeds:

  • Lotus Seeds: 0.5 grams per 100 grams
  • Sesame Seeds: 49.7 per 100 grams

Speaking of saturated fats, lotus seeds are 99% lower in saturated fats.

Lotus Seeds and sesame seeds contain 0.1 grams and 7 grams of saturated fat per 100 grams, respectively.

Lotus Seeds vs Sesame Seeds Vitamins Content

This section will discuss the vitamin content of lotus seeds and sesame seeds.

Vitamins are micronutrients, meaning we need only a small amount. However, they are very important for many processes in our bodies.

Lotus Seeds have a higher amount of vitamin B1 (Thiamine), vitamin B2 (Riboflavin), vitamin B3 (Niacin), vitamin B6 (Pyroxidine), vitamin B9 (Folate), and vitamin E.

However, sesame seeds have a higher amount of vitamin A, and vitamin B5 (Pantothenic acid).

Lotus Seeds and sesame seeds contain the same amount of vitamin C, vitamin D, vitamin B12 (Cobalamin), and vitamin K.

The following table shows the exact amount of vitamins lotus seeds and sesame seeds contain side by side, so you can easily compare them.

Lotus SeedsSesame Seeds
Vitamin A13 IU9 IU
Vitamin C00
Vitamin D00
Vitamin B1 (Thiamine)0.171 mg0.791 mg
Vitamin B2 (Riboflavin)0.04 mg0.247 mg
Vitamin B3 (Niacin)0.429 mg4.515 mg
Vitamin B5 (Pantothenic acid)0.228 mg0.05 mg
Vitamin B6 (Pyroxidine)0.168 mg0.79 mg
Vitamin B9 (Folate)28 µg97 µg
Vitamin B12 (Cobalamin)00
Vitamin E00.25 mg
Vitamin K00

Lotus Seeds vs Sesame Seeds Minerals Content

Minerals are important for our body to function properly. We need only a small amount of minerals, so they are called micronutrients.

Some minerals, like iron, calcium, zinc or, iodine, are relatively hard to get on a plant-based diet, so it’s important to choose your foods thoughtfully. This part of the lotus seeds and sesame seeds comparison focuses on their mineral content.

Lotus Seeds are a better source of calcium, copper, iron, magnesium, manganese, phosphorus, potassium, selenium, sodium, and zinc than sesame seeds.

Lotus Seeds and sesame seeds contain the same amount of fluoride.

Check out the table below to learn how lotus seeds and sesame seeds compare when it comes to mineral contents.

Lotus SeedsSesame Seeds
Calcium44 mg975 mg
Copper0.094 mg4.082 mg
Fluoride00
Iron0.95 mg14.55 mg
Magnesium56 mg351 mg
Manganese0.621 mg2.46 mg
Phosphorus168 mg629 mg
Potassium367 mg468 mg
Selenium034.4 µg
Sodium1 mg11 mg
Zinc0.28 mg7.75 mg

The Final Word

Lotus Seeds and sesame seeds are highly nutritious and excellent sources of plant-based protein and healthy fats.

Although they are relatively high in calories, they are essential to a healthy, plant-based diet and are linked to many health benefits.

Both lotus seeds and sesame seeds are high in specific vitamins and minerals, and including them in your diet will give you the most benefits they offer.

Nuts and seeds are versatile foods, and can be part of any meal or salad, just be sure to eat them moderately, as they are loaded with calories.

Nuts and seeds are versatile foods and can be part of any meal or salad, just be sure to eat them moderately, as they are loaded with calories.

Sources

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